Kofte Kebab | HOMEMADE

KOFTE KEBAB

INGREDIENTS

• 500 gr minced beef
• 1 tsp flour 
• 1 sdt salt
• 1\4 pepper
• dried parsley leaf
• dried oregano
• olive oil

SOFTENED SEASONING

• 4 clove garlic
• 6 clove red onion
• 1 tsp coriander
• 1 tsp cumin
• 1 tsp ginger
• 1 tsp turmerici
• 1 cm cinnamon
• 1\2 tsp cinnamon powder

STEP

1. Put the spiced paste into minced beef
2. Put in the leaves of parsley and oregano
3. Put in flour, salt, and pepper
4. Stir all the dough until evenly distributed
5. The shape of the dough is elongated
6. Store in the refrigerator for 1-2 hours for the dough to sink in
7. After being stored in the refrigerator, fry the dough using cooking oil (olive oil, etc) until brownish.
8. If it is brown, remove and drain
9. GOOD LUCK!

THANKYOU

HOW TO MAKE KEBAB SIMPLE AND HOMEMADE ↓↓↓

http://randomkuyy.blogspot.co.id/2017/05/how-to-make-kebab-homemade.html